Pasta Totally Counts As A Thing

Food Is Art

I’m not actually counting today’s adventure as a Thing, but it’s worth talking about. I’ve been itching to make pasta from scratch for a few months now so I was really excited to do that today. Here’s a quick recap of the fun.

I started by making an organized mess.

Ingredients PileThen I tried not to spill egg everywhere.

Mixing the Dough

After kneading the dough and letting it rest, the fun part is cranking it out into actual pasta.

Fresh Pasta

Oh yeah, and then EATING IT! All the pictures of the final product came out blurry, but rest assured that it was freaking delicious and worth every minute.





Writer, artist, plain language geek. Traveler, ukulele enthusiast, intermittent blogger.

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